Huli Huli sauce is a classic Hawaiian-style barbecue sauce known for its sweet, savory, and slightly tangy flavor. Traditionally used on grilled chicken, the sauce is made with a base of soy sauce, brown sugar, ginger, garlic, and pineapple juice, creating a balance between salty depth and tropical sweetness. The name “huli” means “turn” in Hawaiian, referring to the method of repeatedly turning the meat while it cooks over an open grill, allowing the sauce to caramelize and form a sticky, flavorful glaze.
